The Retigo Vision combi oven presents one of the most economical combi oven available on the market. A combination of unique technical solutions will save the user money, while at the same time helping to save the environment.

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RETIGO Blue Vision is the highest model series of RETIGO Vision combi ovens. Individual combi ovens are designed to offer everything the demanding user needs. It is controlled through the 8″ control panel, offering quick access to all key and special functions. All models in basic configuration are equipped with the functions of an automatic cleaning system and Easy Cooking, a flap valve, and a six-point temperature core probe.

The size of 1021 is ideal for operations with a capacity of 300 – 500 meals a day. The gastronorm container size is GN 2/1 (650×530 mm) or GN1/1 (530×325 mm). Wide-ranging accessories can be purchased to go with the 1021 size – stainless steel stand, etc. Model 1021 can be built into a set with a 621 combi oven. The steam generation system is an injection and the heat source is electricity.


Hot air 30 – 300 °C
Combination 30 – 300 °C
Steaming 30 – 130 °C
Bio steaming 30 – 98 °C
Over night cooking – Saves time and money.
Rack timing – Set individual rack times for multi product cooking.
AHC – Automatic humidity control for great cooking results.
Advanced steam generation system – Two-step water preheating
with in-built heat exchanger for perfect steam cooking results.
Crosswise racks – Safer and comfortable GN handling.
Delta T cooking – Use advanced cooking method to reduce shrinkage
on slow roasted meats getting amazing results.
Low temperature cooking – Less weight loss, better taste.
Cook & Hold – Let it cook and held serving temperature.
Golden Touch – Add a golden-brown, crispy finish.
Automatic preheating/cooling minimises the loading temp. drop.
Sous-vide, Drying, Sterilization, Confit, Smoking – Great way to
make your menu special


8“ display – Perfect overview, easy and intuitive control.
MyVision – Customize your menu so you have all you need right on
the main screen.
Touch panel – Panel works under all conditions and has a fast
response, no mechanical elements, buttons or wheels.
Easy Cooking – Get great results even with less experienced chefs
thanks to easy cooking guidance.
1000 programs with 20 steps
Pictograms – Match a food picture with a program.
Learn function – All cooking adjustments are recorded.
Last 10 – Cooking process easy to be used again but just a touch.
Multitasking – Unique opportunity to work with a display during cooking.
Automatic start – The ability to schedule a delayed start.
EcoLogic – Energy consumption shown on the screen.
Continuous cooking time option


Active Cleaning – Low-cost automatic cleaning.
Triple glazed door glass*** – Advanced energy savings and external
glass that does not burn you.
6-point core probe – Allows foods to be automatically cooked to any
desired internal temperature.
Auto-reversing fan – Excellent evenness to deliver high product color
and texture uniformity.
Flap valve – Patented dehumidification system.
7 Fan speeds*** – Precise control of air distribution for desired results
with different products.
Automatic Fan stop*** – No scalding when the door opened quickly.
Fan timing*** – 3 steps for greater evenness and gentle cooking.
AISI 304 stainless steel – Exceptional quality with a special coating for
a extended life time.
Hand shower – External water supply hose with spray nozzle.
WSS – Special drain system & in-built heat exchanger to save water


USB plug-in – Transfer data easily to and from the combi oven.
Ethernet/LAN – Allows remote access for data management.
VisionCombi software – Program and pictogram management in your PC – HACCP data view


HACCP records – Easy and immediate analysis of critical cooking
Complete operating records


BCS* – Nothing stops you steam cooking with the in-built advance
direct steam generation system.
SDS – Easy unit check up and trouble shooting.